The sea rose, Rosa rugosa, is everywhere you look, at least in Mid-Coast Maine. It can survive the harshest storms, gripping tenaciously to even the thinnest layer of soil. Its blooms smell wonderful, and it flowers continuously all season. The hips, only developing in this picture but a lovely red when ripe, just like a cherry tomato, don't taste half bad and—and this was important to those shipwreck survivors off Pemaquid Point—are an excellent source of the anti-scurvy, Vitamin C.
Assessing my Gloves and Trowels by Susan Harris
16 hours ago